Navbar left background Navbar right background
The following is required for all available positions.
  • Hand tools must be supplied & maintained by applicant.
  • Experience Necessary.
  * Refrigerant handling certificate required.
  HVAC * REFRIGERATION * COOKING EQUIPMENT
Service Tech: Installation, trouble shooting, & repair of residential & commercial air conditioning equipment. Hydronic heating & cooling.
Service Tech: Installation, troubleshooting, & repair of commercial & industrial refrigeration equipment. Medium and low temp equipment, walk-in freezers & coolers, ice machines, reach-ins, drink machines, ice cream & shake machines, etc.
Service Tech: Installation, troubleshooting, & repair of commercial cooking equipment. Gas, electric, & steam generated cooking equipment in restaurants, nursing & assisted living facilities, school cafeterias, etc. Dishwashers, mixers, meat & bakery equipment, & all other forms of foodservice related equipment.
Allen's Tri-State Mechanical © Copyright, 2006 | Home | About Us | Products & Services | Location | Contact